Number one Lanzhou LaMian Video on YouTube 43K+ views!
Chinese TV program on how to make 兰州拉面 (Lanzhou Lamian).
"The best thing is of course the 拉面 themselves. Literally they’re ‘pulled noodles’, as in hand made noodles. You can usually spot someone in the kitchen wrenching dough into noodle strips. 拉面 are better known in English by their Japanese pronunciation ramen.
My favourite dishes at 拉面 places include:
兰州炒饭 – Lanzhou fried rice. Usually has egg and various vegetables in it.
土豆牛肉盖面 – beef and potato topped noodles.
番茄炒蛋 – eggs fried with tomatoes."
La Mian Pull Noodle on 27th July 2009 by jovic
Chinese cooking culinary art spectrum